It is the new arrival likely to make your dinner guests’ eyes water. Three times larger than a normal spring onion, the goku has arrived from the Far East to spice up our plates. It is almost the size of a leek but is far more like a traditional onion in terms of taste and use.
It is designed to appeal to ‘Come Dine With Me’ cooks who are looking to wow their dinner party guests.
The trend has previously brought us the Purple Majesty potato from Scotland , where the dark purple flesh is heralded for its disease fighting qualities, to the Raspberry Ripple apple, sweet tasting broccoli and brightly coloured cabbages.
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